Chinese Food
All Recipes
Rice specialty - Emerald and wheat
I don't want to know how to cook this new year's Eve meal. It's a wonderful dish. Green is fresh spinach juice. It's nutritious and healthy. Beauty and delicacy coexist. You can make dumplings and noodles for Chinese New Year.
Spring health - Bacon green leaf bread
The latest research points out that eating spinach can reduce the damage of harmful ingredients in cooked meat to human cells. Spinach and meat can reduce the burden of intestine and accelerate the peristalsis of intestine. It's packed with spin... ...
Googoohoof two color sandwich cake
This two-color hair cake uses the model of guguhoff. It's especially suitable for friends who don't want to knead. As long as you put it into the mold, you can steam out a satisfactory pattern. Try it quickly.
Fruit and vegetable Qifeng low sugar diet
Spring is the season to lose weight. This low sugar version of Qifeng cake with fruits and vegetables is specially made. It can lose weight and nourish both. Today's demonstration is fresh spinach juice. It can also replace more than n fruits an... ...
Hand rolled noodles in barley sauce
In summer, the fresh green has appetite and is also very healthy. Barley green juice. Get to know it. Ha ha ha ha ha ha ha ha ha ha ha ha
Spinach bun. Children call it telescope bread
My baby's telescope is military green. So I beat spinach into juice and put it into flour. Spinach is rich in vitamins and minerals. Cranberry is a kind of berry that can improve human immunity. So this bread is very nutritious and delicious.
Goldfish dumplings
It's a dumpling for a state banquet. At the dinner party of the 12th China EU summit in 2009, a cake shaped like a lifelike goldfish attracted the attention of foreign guests. That is, the goldfish dumpling stuffed with Artemisia arundinacea and... ...
Sunflower dumplings
It's a big satisfaction to have a unique and lovely shape. Jinlongyu dumpling powder is the secret weapon that I can make dumplings with thin skin and big stuffing~
LiuYe dumpling
It's delicate in the shape of willow leaves. Its skin is thin and fleshy. It's delicious and juicy. The dumpling skin must be soft and sinew. It's thin and opaque. The color is pure and natural. Jinlongyu professional dumpling powder is the secr... ...
Coral colorful dumplings
It's gorgeous in color and delicious in soup. It's just like the beauty on the table. It's the heart that catches a group of foodies.
Colorful dumplings
Colorful dumplings are the stars of the dumpling industry. She once made the third season of China on the tip of the tongue . She was very popular. Colorful dumplings, like lovely elves, are especially suitable for children.
Five color sea urchin dumplings
Beautiful shape and delicious taste, like Hermes in the dumpling world. It's hard for people to stop eating. Sea urchin dumplings are delicious and not easy to make, especially the dumpling skin outside. The workmanship is not good. It's really ... ...
Like raw cabbage dumplings
The image is lifelike. The arrangement is neat like the harvest of Chinese cabbage. A bite is delicious and juicy. It can't stop.
Plum dumplings
This is a kind of steamed dumpling. It has not only fresh stuffing, but also beautiful shape. Although the shape is a little complicated, but the beauty in full bloom and the delicacy. At the moment when it is placed on the table, everything is worth it.
Peony dumplings
The delicate shape is like a blooming rich peony. It must be the most dazzling delicacy on the festival table. Peony dumplings have a high demand for dumpling skin, so I choose Jinlongyu dumpling powder.
Frog dumpling
It's like a frog. It's cute. The children are happy when they see it. It's especially suitable for children to make it together.
Chinese cabbage, scallop and jade dumpling
My family and I love dumplings very much. We have to eat dumplings at least once a week in our family. We have tried all kinds of fillings. We didn't go out to buy food when it rained today. We just cleaned the leftovers in the refrigerator. We ... ...
Cabbage shaped dumplings
The baby doesn't like meat. He likes corn. This time, he will eat corn and meat stuffing.
